😻 I stopped eating wheat decades ago because of Monsanto.
They POISON our wheat.

🇺🇸 RFK, Jr. said, “You can eat pasta in Italy & lose weight
but eat pasta in the U.S. & gain weight
because of the GMO’s in our wheat.”

Good news #UnleashingBobby 💪
💥Genetically Modified Organisms will be BANNED in the U.S. 🥳

#MAHA

🇺🇸 Q The Storm Rider
Trump and white HATS are putting plans together to bring out
tens of thousands of tons of fertilizer under the U.S. grounds.
Poisoning of foods by major U.S. deep state companies
(Monsanto ETC ETC) WILL be exposed [EXPOSED]
THE FOOD INDUSTRY WILL BE [EXPOSED]
and connected to the
CABAL/DEEP STATE SHADOW GOVERNMENT 💥

👇 'Anna Napoletana' is supposed to be ‘good’ Italian flour, FYI ❤️

I have a friend, and have heard others share that they are "gluten intolerant", yet when they visited Italy, they could eat all the wheat they desired without any issues.

I would advocate that most people with gluten intolerance are GMO Intolerant!
The body's natural way of dealing with poisons.

I have a long list of toxic / poison ingredients that I could spend hours sharing.

Here are just a key few:

YES!!!👍

While in Itally I found the same!

Also their smells were so different...what we miss on simple every day pleasures!
The aromas were amazing!

And milk products didn't upset my stomach!
Galatia was amazing!
It was NOTHING LIKE what we have as Galatia here in America!
NO COMPARISON!