Fookin score, had some red beans and sausage, some yellow rice, some cabbage, taters and kraut, with another type of sausage, both vetted as ya can, GOOD rues in all, SO what had happened was a WHOLE other crock pot full of stew. THEN got to thinking bout some five stars, to no stars restaurant wise and one thing I noticed most came made in bags, RUDE< so technically this stew kicks superior ass. HOW many times ya went to eat, and the primary was good but sides sucked. WE all know how to cook. Parable of the fish, as a kid also is what got me to thinking bout such things, pot lucks, all that. We are much more resilient than we think.