Sabrina Gal
@Sabrinagal
09 March, 12:21
The Jesuits. Take from the poor, use for the rich.
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in northeastern region if italy there is a pasta call "Choke the Priest". it is pasta made without eggs because the Jesuit priests used to take the townspeople's eggs everyday. The women were pissed and had to make with water and flour only and gave this particular style of pasta the nickname.
12:37 PM - Mar 09, 2021
In response Sabrina Gal to her Publication
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