Paul Robb
@Keeperoffools3
30 August, 11:07
Since I spent an hour making the useless zucchini fritters , I’ll put a couple strips of cooked bacon on them and mak sandwich with sharp cheddar, mayo and jalapeño mustard will do the trick
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Sarah Jones
@MsSarah
30 August, 11:41
In response Paul Robb to his Publication
I have eaten so much zucchini over my lifetime, I'm surprised I haven't turned in to one...lol. our preferred way to eat them was sliced, dipped in egg, then cornmeal and fried. Then tons of zucchini bread.
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