April Evans @Stardust_1776
24 May, 03:29

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April Evans @Stardust_1776
24 May, 03:29
In response April Evans to her Publication

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Sandy ODell @MrsODell
24 May, 04:17
In response April Evans to her Publication
I mean, what is safe to eat ? Everything from scratch? Who has that kind of time?

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Pedo Slayer @AquaMarine16
24 May, 04:57
In response Sandy ODell to her Publication
MAKE THE TIME!
BUY MEAT FROM A LOCAL BUTCHER WHO CAN TELL YOU WHERE HE PURCHASES MEAT FROM. MOST MEAT AT GROCERY STORES IS IMPORTED FROM CHYNA! (don't let them tell you otherwise)
BUY PRODUCE FROM FARMERS MARKETS!
STOP EATING PROCESSED FOOD, IT WILL BE YOUR DEATH SENTENCE!

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Sandy ODell @MrsODell
I never buy grocery store meat. Local butcher purchases locally. I get veggies grown locally, local honey. I'm talking ritz crackers and such. (Don't eat much of them anyway) I thought I was doing good buying Annie's but it was on the list. Cheerios....know how many toddlers eat cheerios?
05:52 PM - May 24, 2021
In response Pedo Slayer to her Publication
Only people mentioned by MrsODell in this post can reply
Pedo Slayer @AquaMarine16
24 May, 06:04
In response Sandy ODell to her Publication
Sounds like you are on the right track... I have started making my own crackers and nut bars. At first, I was like... wow these don't taste the same as the processed crackers and bars, but then I realized it was due to my homemade stuff not containing all the chemicals and preservatives. You really can be creative when making home goods. I make my own parmesan crisps for salads.
Yes, GENERAL MILLS IS POISON!! My ex brother in law was an engineer for them, and the things that he would talk about was criminal... this was back in the early 2000's, I can just imagine what they are putting in the food now. All those young babies and kids who eat all that crap, do not stand a chance!
Honestly, I used to make fun of all the people that made their own food, but for the last 10 years I jumped on that train and never looked back.

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Sandy ODell @MrsODell
24 May, 06:15
In response Pedo Slayer to her Publication
Wow...that's really cool. I think more people are learning. Seeing more farm to table places serving locally grown and raised products. Funny how the taste buds learn what "crap" tastes like when you stop eating it.

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