Light and LOVE
@LightuptheUniverse
13 September, 05:29
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I will say that I find authentic organic produce & other items more nutrient dense,
so less needs to be consumed.
At the same time other products labeled as "food" are so full of UNNECESSARY seed oils, GMO'd soy bean proteins, thickeners, disguised MSG (hidden under at least 35 names), chemicals & food coloring!
Non-organic produce grown in dead soil full of toxins & if that’s not enough, sprayed with pesticides, picked green, sprayed again to keep it from ripening too quickly & once on the grocery store shelves, sprayed again with chemicals to "keep it fresh"!
It takes a minimum of 5 years to eliminate toxins from soil & rebuild healthy nutrients.
I recently discovered that a product only has to be 80% organic to be labeled "organic" in the U.S.!
RFK, Jr. isn't yet doing enough!
Giving manufacturers 2 years to remove only the red food dyes?
Really?
If all toxic / poisonous foods were removed from U.S. grocery stores, what would be left on the shelves?
.
I will say that I find authentic organic produce & other items more nutrient dense,
so less needs to be consumed.
At the same time other products labeled as "food" are so full of UNNECESSARY seed oils, GMO'd soy bean proteins, thickeners, disguised MSG (hidden under at least 35 names), chemicals & food coloring!
Non-organic produce grown in dead soil full of toxins & if that’s not enough, sprayed with pesticides, picked green, sprayed again to keep it from ripening too quickly & once on the grocery store shelves, sprayed again with chemicals to "keep it fresh"!
It takes a minimum of 5 years to eliminate toxins from soil & rebuild healthy nutrients.
I recently discovered that a product only has to be 80% organic to be labeled "organic" in the U.S.!
RFK, Jr. isn't yet doing enough!
Giving manufacturers 2 years to remove only the red food dyes?
Really?
If all toxic / poisonous foods were removed from U.S. grocery stores, what would be left on the shelves?
.
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I’ve been preaching from the rooftops 80% of the stuff in stores isn’t real food. This was a great way to spread the word. The 20% that is slightly processed has still had chemicals added. I just eat as clean as I can and ask God to bless it to the nourishment of my body. When I learned everything going on with food 25 years ago I realized until everything is cleaned up, unless I get a farm and grow all my own food there’s no way to get away from the crap. Even then you have the water and the chemtrails.
10:27 PM - Sep 13, 2025
In response Light and LOVE to her Publication
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