My concern with this movement has always been that it will expose people to more chemicals and weaken their "infrastructure," although what they are injecting into meat now is a concern. From my won experience, I did not eat meat for about 20 years bc I was emotionally scarred after I saw a book about butchering animals as a young teen when I was babysitting. When I got pregnant, my hair started falling out, my skin was poor, and I was extremely fatigued and had brain fog. I had an alternative health practitioner basically talk to me about nutritional deficiencies and give me options. I chose to go back to certain types of meat and it has worked for me. Then I got the red meat allergy because that is what these fookers do. Fortunately, that was not a large part of what I was doing, so not much has changed.