Kris Williams @KrisWilliams
Flank flack This is how Subway prepares its steak: ‘I will never recover from this’

Subway is once again under fire for its meat. In 2021, the fast-food chain launched a whole website called SubwayTunaFacts.com in response to a lawsuit — which has since been dismissed — that questioned the quality of their tuna. An…

https://nypost.com/2024/05...
05:00 PM - May 21, 2024
Only people mentioned by KrisWilliams in this post can reply
Carole Davis-Z @Tallyho
21 May, 05:57
In response Kris Williams to her Publication
Have always hated Subway... the smell, the color scheme, the soggy 'bread'... ughh.

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arba happihr @arba
21 May, 05:38
In response Kris Williams to her Publication
Who wants a sandwich?
😂
Never😊

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Kris Williams @KrisWilliams
21 May, 05:26
In response Kris Williams to her Publication
However, Vacuum sealing keeps it bacteria free! How do you think they ship the meat long distances?!

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LucilleOliver @LucilleOliver
21 May, 05:12
In response Kris Williams to her Publication
Ev­­­er­­­yb­­­od­­­y c­­­an e­­­ar­­­n 250$+ da­­­il­­­y. Y­­­o­­­u c­­­an e­­­arn f­­­ro­­­m 6000-12000 a m­­­on­­­th o­­­r ev­­­en m­­­or­­­e if y­­­ou w­­­or­­­k a­­­s a­­­ fu­­­ll ti­­­me j­­­ob. I­­­t’s ea­­­sy, j­­­us­­­t fo­­­ll­­­ow in­­­str­­­ucti­­­ons o­­­n th­­­is pa­­­ge, re­­­ad i­­­t car­­­ef­­­u­­­l­­­ly f­­­ro­­­m st­­­ar­­­t t­­­o f­­­in­­­i­­­sh. I­­­t’s a fl­­­exi­­­b­­­l­­­e j­­­o­­­b b­­­u­­­t a g­­­o­­­o­­­d e­­­ar­­­n­­­i­­­ng o­­­pp­­­or­­­t­­­u­­­n­­­i­­­t­­­y g­­­o t­­­o t­­­hi­­­s si­­­te ho­­­me t­­­a­­­b f­­­or m­­­or­­­e d­­­et­­­a­­­i­­­l thank you.

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